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Tyskeren - B016 - Cascade Diaries Recipe

Recipe Info

Recipe Image

Tyskeren - B016 - Cascade Diaries

by Espen on 11/21/2020

from tasting notes

Recipe Type: All Grain

Batch Size: 120 Liter(s)

Boil Size: 133 Liter(s)

Boil Time: 60 min

Efficiency: 65%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Vienna - DE, Perle Hops, Cascade Hops, Tettnang Hops, Fermentis Safale K-97 Homebrew Yeast.

This recipe was cloned from Tysker - B015.

Fermentables

85% - Pilsner - DE

lbkg 25

ppg 38

L 1

use Mash

5% - Wheat Malt - DE

lbkg 1.5

ppg 37

L 2

use Mash

10% - Vienna - DE

lbkg 3

ppg 37

L 4

use Mash

29.5 lb kg total fermentables

Hops

Perle

oz g 50

type Pellet

usage FirstWort

time 60 min(s)

AA 8.3

IBU 8.7

Cascade

oz g 50

type Pellet

usage Boil

time 30 min(s)

AA 5.8

IBU 4.7

Tettnang

oz g 100

type Pellet

usage Boil

time 30 min(s)

AA 4.5

IBU 7.3

Tettnang

oz g 100

type Pellet

usage Boil

time 10 min(s)

AA 4.5

IBU 3.4

Cascade

oz g 50

type Pellet

usage Boil

time 10 min(s)

AA 5.8

IBU 2.2

350 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale K-97

attenuation 81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tyskeren - B016 - Cascade Diaries

120.00 Gallons Liters Batch Size
133.00 Gallons Liters Boil Size
60 min Boil Time
1.050 OG
1.010 FG
26.4 IBU (tinseth) Bitterness
0.52 BG:GU
3.0° SRM Color
65% Efficiency
5.3% ABV Alcohol
167 per 12oz Calories

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