American Pale Ale Recipe - BWSC Amarillo 15 minute SMASH Pale Ale

Recipe Info

Recipe Image

BWSC Amarillo 15 minute SMASH Pale Ale

by on
All Grain + Extract
1 Gallon(s)
1.25 Gallon(s)
15 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from BWSC Buck n Quarter Horse Pale Ale.

Fermentables

83% - Dry Malt Extract - Light - US
1
44
8
Extract
17% - Caramel/Crystal 20 - US
0.2
35
20
Mash

Hops

Amarillo
0.3
Pellet
Boil
15 min(s)
9
25.6
Amarillo
0.3
Pellet
Boil
5 min(s)
9
10.3
Amarillo
0.2
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
begin heating 0.9 gal water with bagged crystal 20L, remove bag at 170 degrees
2.
sterlize and refrigerate 0.25 gal. water, add it after boil to speed chill down
3.
Did a 10 minute hop stand, then poured in cold water, then pot to an ice bath in sink

Tasting Notes (2)

Brewer 121273

Tasted on 3/23/2021 by Brewer 121273

Notes:

Held up well after another month, lightly bitter, nice aroma, good burger beer.

Brewer 121273

Tasted on 2/15/2021 by Brewer 121273

Notes:

For a quick brew it is a pleasant pale ale. Yes, a 1 note beer but very drinkable.

Recipe Facts

BWSC Amarillo 15 minute SMASH Pale Ale
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 35.9 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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