German Pils Recipe - Tett Pils 1

Recipe Info

Recipe Image

Tett Pils 1

by on
All Grain
15 Liter(s)
15 Liter(s)
60 min
74%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Tettnang Hops, Citra Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

95% - Pilsner - DE
3
38
1
Mash
5% - Carapils - DE
0.15
33
2
Mash

Hops

Tettnang
25
Leaf
Boil
60 min(s)
3.7
14.4
Tettnang
15
Leaf
Boil
30 min(s)
3.7
6.6
Tettnang
15
Leaf
Boil
10 min(s)
3.7
3.1
Citra
5
Leaf
Boil
60 min(s)
12.8
9.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tett Pils 1
German Pils
  • 15.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 2.3° SRM Color
  • 74% Efficiency
  • 5.2% ABV Alcohol
  • 161 per 12oz Calories
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