German Pils Recipe - Clone Of Saaz Pilsner

Recipe Info

Recipe Image

Clone Of Saaz Pilsner

by on
All Grain
6 Gallon(s)
6.5283 Gallon(s)
60 min
70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - UK, Saaz Hops, Mangrove Jack's Bavarian Lager Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Saaz Pilsner.

Fermentables

56% - Pilsen - UK
7.0101
36
1
Mash
44% - Vienna - UK
5.5634
35
4
Mash

Hops

Saaz
1.9584
Pellet
Boil
60 min(s)
3
18.3
Saaz
0.8902
Pellet
Boil
10 min(s)
3
3.0

Yeast

Mangrove Jack's Bavarian Lager
78%

Other Stuff

Yeast Nutrient
5.0472
each
Mash
Irish Moss
5.0472
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Saaz Pilsner
German Pils
  • 6.00 Gallons Liters Batch Size
  • 6.53 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.011 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.4° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 173 per 12oz Calories
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