Corny 2 Recipe

{"RecipeId":90141,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":119776,"Name":"Corny 2","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.94,"DateCreated":"\/Date(1605289453820)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.071504,"Fg":1.01644592,"Srm":3.2162748709421352,"Ibu":0,"BgGu":0,"Abv":7.1024923199999987,"Calories":243,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"90","Amt":"9","Ppg":"37","L":"1","Use":"Mash","Id":"480445","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"1"},{"Per":"8","Amt":"0.75","Ppg":"44","L":"8","Use":"Extract","Id":"480446","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.25","Ppg":"46","L":"1","Use":"Late","Id":"480447","IngId":"488","Name":"Cane Sugar\r\n - US","CustomName":"","Rank":"3"}],"Hops":[],"Yeasts":[{"Atten":"0.77","Id":"133641","IngId":"144","Name":"White Labs 10th Anniversary Blend WLP010","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"150719","Rank":"1","Text":"Heated to 150 added Add 3.6ml of HTL amalaze heat up until 185 degrees hold for 90 minutes"},{"Id":"150720","Rank":"2","Text":"Held at 185 over night to convert"},{"Id":"150721","Rank":"3","Text":"cool down to 150 and GL amalaze let sit over night insulated"}]}