Belgian Tripel Recipe - Spic-eve 2021

Recipe Info

Recipe Image

Spic-eve 2021

by on
All Grain
21 Liter(s)
23 Liter(s)
40 min
72%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Oats - US, Honey - US, Cascade Hops, Citra Hops, Sabro Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

88% - Pilsner - BE
7
36
2
Mash
6% - Flaked Oats - US
0.5
37
1
Mash
6% - Honey - US
0.5
35
1
Late

Hops

Cascade
15
Pellet
Boil
60 min(s)
5.8
8.2
Citra
5
Pellet
Boil
60 min(s)
12
5.7
Sabro
50
Pellet
DryHop
3 day(s)
15.5
0.0
Cascade
15
Pellet
Boil
20 min(s)
5.8
5.0
Citra
15
Pellet
Boil
20 min(s)
12
10.3

Yeast

Fermentis Safbrew Abbaye
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
66
45 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spic-eve 2021
Belgian Tripel
  • 21.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.084 OG
  • 1.013 FG
  • 29.3 IBU (brewgr) Bitterness
  • 0.35 BG:GU
  • 5.1° SRM Color
  • 72% Efficiency
  • 9.2% ABV Alcohol
  • 288 per 12oz Calories
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