Belgian Tripel Recipe - Triple the Tripel
Belgian Tripel
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Triple the Tripel
by SDB777 on 11/7/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 72%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Nelson Sauvin Hops, Styrian Goldings Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast.
name
Wyeast Trappist High Gravity 3787
No other stuff in this recipe
No mash steps in this recipe
Pilsner = Bohemian Floor Malted
Tasting Notes (0 )
There aren't any tasting notes logged yet
Triple the Tripel
Belgian Tripel
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.083
OG
1.017
FG
39.4 IBU (tinseth)
Bitterness
0.48
BG:GU
5.4 ° SRM
Color
72%
Efficiency
8.6 % ABV
Alcohol
285 per 12oz
Calories
Clone This Recipe
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