Belgian Tripel Recipe - Triple the Tripel

Recipe Info

Recipe Image

Triple the Tripel

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
72%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Nelson Sauvin Hops, Styrian Goldings Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast.

Fermentables

100% - Pilsner - BE
16
36
2
Mash

Hops

Nelson Sauvin
1
Pellet
Boil
60 min(s)
12.2
34.5
Styrian Goldings
0.5
Pellet
Boil
60 min(s)
3.5
4.9

Yeast

Wyeast Trappist High Gravity 3787
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Pilsner = Bohemian Floor Malted

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Triple the Tripel
Belgian Tripel
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.083 OG
  • 1.017 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 5.4° SRM Color
  • 72% Efficiency
  • 8.6% ABV Alcohol
  • 285 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Cicko

Belgian Tripel
by Mora 12/10/2024 3:07:04 AM

Village Idiot Belgium Tripel

Belgian Tripel
by VillageIdiot 11/22/2024 1:22:13 PM

Back to it

Belgian Tripel
by BruSK 11/19/2024 3:49:48 AM

Belgian Tripel

Belgian Tripel
by Haywood-co-brewer 11/9/2024 8:19:19 AM
© 2024 by brewgr.com. All Rights Reserved.