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Belgian IPA
by Brewer 119413 on 11/3/2020
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Rice Syrup Solids, Flaked Barley - US, Mt. Hood Hops, Cascade Hops, Mosaic Hops, Wyeast French Saison 3711 Homebrew Yeast.
This recipe was cloned from Colette-ish Clone.
50% - Dry Malt Extract - Pilsen - US
12% - Dry Malt Extract - Wheat - US
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
59.3 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
3.2° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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