All grain honey Carmelite Tripel Recipe
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All grain honey Carmelite Tripel
by Brewer 121538 on 11/2/2020
All Grain
5.2 Gallon(s)
4.5 Gallon(s)
60 min
54%
T3 Tripel all grain
6% - Corn Sugar (Dextrose) - US
Wyeast Trappist High Gravity 3787
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
All grain honey Carmelite Tripel
-
5.20
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.009
FG
-
18.0 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
4.7° SRM
Color
-
54%
Efficiency
-
8.3% ABV
Alcohol
-
246 per 12oz
Calories
Clone This Recipe
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