Stout 2.0 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Stout 2.0

Loxter 10/31/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Stout 2.0
American Stout
  • 1.90 Gallons Liters Batch Size
  • 2.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 59.0 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 35.9° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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