Schwarzbier Recipe - Schwarzbier 2021

Recipe Info

Recipe Image

Schwarzbier 2021

by on
All Grain
23 Liter(s)
27.5425 Liter(s)
60 min
75%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich - Light 10L - US, Smoked Malt - DE, Midnight Wheat - US, Tradition Hops, Tettnang Hops, Saaz Hops, Imperial Czech Lager - Urkel Homebrew Yeast.

Fermentables

80% - Vienna - DE
4.1601
37
4
Mash
10% - Munich - Light 10L - US
0.52
35
10
Mash
5% - Smoked Malt - DE
0.26
37
3
Mash
5% - Midnight Wheat - US
0.26
32
549
Mash

Hops

Tradition
24.7
Pellet
Boil
60 min(s)
6
16.1
Tettnang
32.5
Pellet
Boil
30 min(s)
4.5
12.2
Saaz
32.5
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Imperial Czech Lager - Urkel
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Schwarzbier 2021
Schwarzbier
  • 23.00 Gallons Liters Batch Size
  • 27.54 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 25.1° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 173 per 12oz Calories
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