Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red Wheat - US, Tettnang Hops, Hallertauer Mittelfrüh Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Irish Moss.

Fermentables

89% - 2-Row - US
8
37
1
Mash
11% - Red Wheat - US
1
38
2
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
17.1
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
4.3
8.1

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 167 per 12oz Calories
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