Coconut Milk Stout Recipe

Recipe Info

Recipe Image

Coconut Milk Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Inspired by soulcraft Based on: https://homebrewanswers.com/coconut-stout-recipe/

Fermentables

69% - 2-Row - US
7.75
37
1
Mash
9% - Caramel/Crystal 80 - US
1
35
80
Mash
4% - Chocolate Wheat Malt - DE
0.5
33
400
Mash
9% - Lactose - Milk Sugar - US
1
41
1
Late
9% - Chocolate Malt - US
1
34
350
Mash

Hops

Fuggles
1.85
Pellet
Boil
60 min(s)
4.7
29.1

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Coconut (toasted)
6
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
155F for 75min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coconut Milk Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 29.1 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 42.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 218 per 12oz Calories
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