Munich Dunkel Recipe - =AC= English pale ale

Recipe Info

Recipe Image

=AC= English pale ale

by on
All Grain
26.0001 Liter(s)
33.0001 Liter(s)
90 min
71%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner, Vienna, Willamette Hops, Cascade Hops, Safale - English Ale Yeast S-04 Homebrew Yeast.

Fermentables

57% - Bohemian Pilsner
4
38
2
Mash
43% - Vienna
3
37
4
Mash

Hops

Willamette
20.0006
Pellet
Boil
60 min(s)
4.5
8.0
Cascade
14.9997
Pellet
Boil
30 min(s)
5.1
5.2
Cascade
14.9997
Pellet
Boil
10 min(s)
5.1
2.5
Cascade
20.0006
Pellet
Boil
5 min(s)
5.1
1.8

Yeast

Safale - English Ale Yeast S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

=AC= English pale ale
Munich Dunkel
  • 26.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 17.6 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 5.4° SRM Color
  • 71% Efficiency
  • 5.8% ABV Alcohol
  • 202 per 12oz Calories
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