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Fall 2020 IPA
by Brewer 117837 on 10/20/2020
All Grain
12 Gallon(s)
13 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Magnum (US) Hops, Cascade (US) Hops, Idaho-7 (drop temp to 180 degrees F) Hops, Bravo Hops, Columbus (US) Hops, Amarillo (US) Hops, Fermentis Safale K-97 Homebrew Yeast.
This recipe was cloned from Summer 2020 IPA.
Idaho-7 (drop temp to 180 degrees F)
Fermentis Safale K-97
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Notes:
Brewed today, OG 1.052 and split the batch using Verdant IPA and Safale K-97
-
12.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.005
FG
-
46.6 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
2.5° SRM
Color
-
65%
Efficiency
-
5.8% ABV
Alcohol
-
163 per 12oz
Calories
Clone This Recipe
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