This recipe has been brewed 3 time(s)
Brew Session: Hazy IPA with Whole Cone
WalnutCreekTom
6/11/2023 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Brew Session: Hazy IPA with Whole Cone
WalnutCreekTom
1/17/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Brew Session: Hazy IPA with Whole Cone
WalnutCreekTom
10/18/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Hazy IPA with Whole Cone
American IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.073 OG
- 1.022 FG
- 32.1 IBU (tinseth) Bitterness
- 0.44 BG:GU
- 4.0° SRM Color
- 75% Efficiency
- 6.6% ABV Alcohol
- 251 per 12oz Calories