American Amber Ale Recipe - Lyndsey American Amber Ale
American Amber Ale
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Lyndsey American Amber Ale
by WarriorMonkey on 10/14/2020
Recipe Type: All Grain + Extract
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Liquid Malt Extract - Amber - US, Willamette Hops, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
This recipe was cloned from lyndsey American Amber Ale .
7% - Caramel/Crystal 60 - US
44% - Liquid Malt Extract - Amber - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Lyndsey American Amber Ale
American Amber Ale
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.021
FG
50.0 IBU (brewgr)
Bitterness
0.73
BG:GU
12.6 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
236 per 12oz
Calories
Clone This Recipe
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