Strong Bitter Recipe - Old Crafty Bobs Archer Bitter

{"RecipeId":88981,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":121688,"Name":"Old Crafty Bobs Archer Bitter","Description":"Pitched yeast Dec 2 2020. The Hops are \"Archer\" hops from Charles Faram Malvern West Worcestershire UK. On top of the Crisp Finest Maris Otter Malt comes Crisp Extra Pale Malt and then Crisp Amber Malt giving a slight caramel taste, and Weyermann Abbey Malt adding to the flavour whilst Crisp Torrefied Barley gives a harsher taste than Wheat Malt which sympathises with Bitter Beer, but also gives good head retention. \"Archer\" hops are a close relative of \"Cascade\" hops, that you could use instead.","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":21,"BoilSize":26,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1602329918977)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0509620903552737,"Fg":1.0101924180710546,"Srm":9.34327999167851,"Ibu":38.342599220677911,"BgGu":0.75237493111799214,"Abv":5.2592877246642349,"Calories":169,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"40","Amt":"2","Ppg":"38","L":"5","Use":"Mash","Id":"473446","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"30","Amt":"1.5","Ppg":"38","L":"2","Use":"Mash","Id":"483518","IngId":"10048","Name":"Crisp Extra Pale Malt","CustomName":"","Rank":"4"},{"Per":"20","Amt":"1","Ppg":"33","L":"17","Use":"Mash","Id":"481876","IngId":"473","Name":"Abbey Malt - DE","CustomName":"","Rank":"6"},{"Per":"6","Amt":"0.3","Ppg":"36","L":"2","Use":"Mash","Id":"473448","IngId":"80","Name":"Torrefied Barley - US","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.2","Ppg":"32","L":"27","Use":"Mash","Id":"473447","IngId":"29","Name":"Amber - UK","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"13","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"14.9","Ibu":"23.2047813298823","Id":"533925","IngId":"36","Name":"Admiral","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"8.28606329009852","Id":"503669","IngId":"11440","Name":"Archer","CustomName":"","Rank":"4"},{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.5","Ibu":"4.8971707874315","Id":"503668","IngId":"11440","Name":"Archer","CustomName":"","Rank":"6"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.5","Ibu":"1.95458381326561","Id":"505137","IngId":"11440","Name":"Archer","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.8","Id":"141854","IngId":"7402","Name":"Mangrove jacks M42 New World Strong","CustomName":"","Rank":"1"}],"Others":[{"Amt":"20","Unit":"g","Use":"Boil","Id":"95054","IngId":"13620","Name":"Oak Chips at 15 mins","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"151221","Rank":"1","Text":"Mash at 64 C for 30 mins"},{"Id":"151222","Rank":"2","Text":"Mash at 68 C for 20 mins"},{"Id":"151223","Rank":"3","Text":"Mash out and Sparge at 72 C for 20 mins"},{"Id":"151698","Rank":"4","Text":"Add a Protofloc Tablet (Irish Moss) at 15 min in boil."}]}