Belgian Dubbel Recipe - Clone Of Saint Arnold IV

{"RecipeId":88800,"RecipeTypeId":10,"OriginalRecipeId":88239,"UnitType":"m","IbuFormula":"t","CreatedBy":120782,"Name":"Clone Of Saint Arnold IV","Description":"","ImageUrlRoot":null,"StyleId":"26B","StyleName":"Belgian Dubbel","BatchSize":25,"BoilSize":30,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1601830883937)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0639168095028997,"Fg":1.011505025710522,"Srm":17.747039866722503,"Ibu":23.461617490307102,"BgGu":0.36706490315732565,"Abv":6.7611201092167228,"Calories":214,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"2.6","Ppg":"37","L":"3","Use":"Mash","Id":"472293","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"2"},{"Per":"29","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"472294","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"4"},{"Per":"12","Amt":"0.8","Ppg":"37","L":"10","Use":"Mash","Id":"472295","IngId":"4292","Name":"Munich (DE)","CustomName":"","Rank":"6"},{"Per":"7","Amt":"0.5","Ppg":"37","L":"32","Use":"Mash","Id":"472296","IngId":"34","Name":"Belgian Aromatic - BE","CustomName":"","Rank":"8"},{"Per":"6","Amt":"0.4","Ppg":"37","L":"2","Use":"Mash","Id":"472297","IngId":"8","Name":"Wheat - BE","CustomName":"","Rank":"10"},{"Per":"4","Amt":"0.3","Ppg":"30","L":"180","Use":"Mash","Id":"472298","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"12"},{"Per":"4","Amt":"0.3","Ppg":"38","L":"60","Use":"Late","Id":"472299","IngId":"584","Name":"Soft Candi Sugar - Brown - US","CustomName":"","Rank":"14"}],"Hops":[{"Amt":"22","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11","Ibu":"21.6759967356491","Id":"498583","IngId":"44","Name":"Pilgrim ","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5","Ibu":"1.78562075465798","Id":"498584","IngId":"3408","Name":"East Kent Golding (UK)","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.82","Id":"131492","IngId":"566","Name":"Fermentis Safbrew Abbaye","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5","Unit":"ml","Use":"Boil","Id":"87838","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"87839","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"148070","Rank":"1","Text":"2 pk for a 25 liter batch"},{"Id":"148071","Rank":"2","Text":"Add Candi sugar to boil (last 15 min)"},{"Id":"148072","Rank":"3","Text":"Raise temperature to 22 C over 14days"},{"Id":"148073","Rank":"4","Text":"Prime with 7 g/liter and lager cold for 6 months"}]}