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British Strong Ale Recipe - Scarlet witch

Recipe Info

Recipe Image

Scarlet witch

by MarioFranic on 10/2/2020

from tasting notes

Recipe Type: All Grain

Batch Size: 50 Liter(s)

Boil Size: 59.9999 Liter(s)

Boil Time: 90 min

Efficiency: 75%

All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 40L - CA, Munich Light - CA, Victory Malt - US, Crystal 120L - CA, Pale Chocolate - UK, Centennial Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

79% - Pale Ale - BE

lbkg 11.9828

ppg 38

L 3

use Mash

7% - Crystal 40L - CA

lbkg 0.9986

ppg 34

L 40

use Mash

7% - Munich Light - CA

lbkg 0.9986

ppg 34

L 10

use Mash

3% - Victory Malt - US

lbkg 0.4993

ppg 34

L 28

use Mash

3% - Crystal 120L - CA

lbkg 0.4993

ppg 33

L 120

use Mash

2% - Pale Chocolate - UK

lbkg 0.2496

ppg 32

L 200

use Mash

15.2282 lb kg total fermentables

Hops

Centennial

oz g 31.2043

type Pellet

usage Boil

time 20 min(s)

AA 10.5

IBU 8.4

Amarillo

oz g 31.2043

type Pellet

usage Boil

time 20 min(s)

AA 9

IBU 7.2

Centennial

oz g 62.4086

type Pellet

usage Boil

time 10 min(s)

AA 10.5

IBU 10.0

Amarillo

oz g 62.4086

type Pellet

usage Boil

time 10 min(s)

AA 9

IBU 8.6

Centennial

oz g 62.4086

type Pellet

usage FlameOut

time 0 min(s)

AA 10.5

IBU 0.0

Amarillo

oz g 62.4086

type Pellet

usage FlameOut

time 0 min(s)

AA 9

IBU 0.0

312.043 oz g total hops

IBU Formula:

Yeast

name Wyeast American Ale 1056

attenuation 75%

Other Stuff

Irish Moss

amount 0.3881

unit kg

usage Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Single infusion mash 68 °C, 1.23 L vode na 0.454 kg slada

2.

Nakon dodatka zadnjeg hmelja (Flameout), brzo ohladiti

3.

Fermentacija na 20 °C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scarlet witch

British Strong Ale

50.00 Gallons Liters Batch Size
60.00 Gallons Liters Boil Size
90 min Boil Time
1.071 OG
1.018 FG
34.1 IBU (tinseth) Bitterness
0.48 BG:GU
17.3° SRM Color
75% Efficiency
6.8% ABV Alcohol
241 per 12oz Calories

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