British Strong Ale Recipe - Scarlet witch

Recipe Info

Recipe Image

Scarlet witch

by on
All Grain
50 Liter(s)
59.9999 Liter(s)
90 min
75%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 40L - CA, Munich Light - CA, Victory Malt - US, Crystal 120L - CA, Pale Chocolate - UK, Centennial Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

79% - Pale Ale - BE
11.9828
38
3
Mash
7% - Crystal 40L - CA
0.9986
34
40
Mash
7% - Munich Light - CA
0.9986
34
10
Mash
3% - Victory Malt - US
0.4993
34
28
Mash
3% - Crystal 120L - CA
0.4993
33
120
Mash
2% - Pale Chocolate - UK
0.2496
32
200
Mash

Hops

Centennial
31.2043
Pellet
Boil
20 min(s)
10.5
8.4
Amarillo
31.2043
Pellet
Boil
20 min(s)
9
7.2
Centennial
62.4086
Pellet
Boil
10 min(s)
10.5
10.0
Amarillo
62.4086
Pellet
Boil
10 min(s)
9
8.6
Centennial
62.4086
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
62.4086
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0.3881
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Single infusion mash 68 °C, 1.23 L vode na 0.454 kg slada
2.
Nakon dodatka zadnjeg hmelja (Flameout), brzo ohladiti
3.
Fermentacija na 20 °C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scarlet witch
British Strong Ale
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 17.3° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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