This recipe has been brewed 1 time(s)
Brew Session: West Coast Blaster
harpdog
4/4/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
With Jim Krueger 3.5 hours
Recipe Facts
West Coast Blaster
American Amber Ale
- 5.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.084 OG
- 1.016 FG
- 50.0 IBU (tinseth) Bitterness
- 0.59 BG:GU
- 22.1° SRM Color
- 75% Efficiency
- 8.8% ABV Alcohol
- 290 per 12oz Calories