British Brown Ale Recipe - Dark Island Nut Brown Ale
British Brown Ale
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Dark Island Nut Brown Ale
by Fuggled on 10/1/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Special Roast - US, Crystal 40L - CA, Biscuit Malt - BE, Chocolate - UK, Liquid Malt Extract - Pilsen - US, Golding Hops, Fermentis Safale S-04 Homebrew Yeast.
77% - Liquid Malt Extract - Pilsen - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dark Island Nut Brown Ale
British Brown Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.012
FG
29.1 IBU (tinseth)
Bitterness
0.58
BG:GU
18.7 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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