Double IPA Recipe - La Mere Leduc
Double IPA
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La Mere Leduc
by Pelo on 9/30/2020
All Grain + Extract
10 Gallon(s)
13 Gallon(s)
60 min
65%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsen - UK, Dry Malt Extract - Pilsen - US, CaraBelge - DE, Crystal 45L - UK, Cascade Hops, Chinook Hops, Brewer's Gold Hops, Wyeast North American Lager 2272 Homebrew Yeast.
This recipe was cloned from La Mere Leduc.
17% - Maris Otter Pale - UK
5% - Dry Malt Extract - Pilsen - US
Wyeast North American Lager 2272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.019
FG
-
136.5 IBU (tinseth)
Bitterness
-
1.89
BG:GU
-
6.6° SRM
Color
-
65%
Efficiency
-
6.8% ABV
Alcohol
-
247 per 12oz
Calories
Clone This Recipe
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