American Brown Ale Recipe - Squirrel Approved Nut Brown

Recipe Info

Recipe Image

Squirrel Approved Nut Brown

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Special Roast - US, Crystal 60L - CA, Chocolate Malt - US, Cascade Hops, Nugget Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Bells Brown Ale Clone.

Fermentables

77% - 2-Row - US
8.25
37
1
Mash
7% - Victory Malt - US
0.75
34
28
Mash
7% - Special Roast - US
0.75
33
50
Mash
7% - Crystal 60L - CA
0.75
34
60
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Cascade
0.5
Pellet
Boil
45 min(s)
5.8
9.4
Nugget
0.25
Pellet
Boil
45 min(s)
13.3
10.8
Fuggles
0.25
Pellet
Boil
15 min(s)
4.8
2.1
Fuggles
0.5
Pellet
Boil
2 min(s)
4.8
0.7

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 155 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Squirrel Approved Nut Brown
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 18.9° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 196 per 12oz Calories
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