German Pils Recipe - Zugspitz Pilsner

Recipe Info

Recipe Image

Zugspitz Pilsner

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
80 min
69%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Carapils - Dextrine Malt - US, Melanoidin Malt - US, Saaz Hops, Pacifica Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

96% - Floor-Malted Bohemian Pilsner - DE
9.75
38
1
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
1% - Melanoidin Malt - US
0.15
37
20
Mash

Hops

Saaz
1.25
Pellet
Boil
64 min(s)
3.2
14.3
Saaz
1
Pellet
Boil
20 min(s)
3.2
6.8
Pacifica
0.5
Pellet
Boil
20 min(s)
5.6
6.0
Saaz
0.5
Pellet
FlameOut
0 min(s)
3
0.0
Pacifica
0.75
Pellet
FlameOut
0 min(s)
5.6
0.0

Yeast

Wyeast Bohemian Lager 2124
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zugspitz Pilsner
German Pils
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 2.7° SRM Color
  • 69% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

zauberberg pils

German Pils
by christopherjams 10/19/2020 7:27:28 AM

Fake Cream News

Cream Ale
by Brejada 10/18/2020 10:17:27 PM

Hoppy Happy Pale Ale

American Pale Ale
by DCMOREALE 10/18/2020 4:00:53 PM

Raspberry Wheat

Witbier
by Brewer 118445 10/18/2020 6:53:32 AM
© 2020 by brewgr.com. All Rights Reserved. v2.2.2