Cream Ale Recipe - Pilsener

Recipe Info

Recipe Image

Pilsener

by on
All Grain
19 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

100% - Pilsner - DE
4
38
1
Mash

Hops

Hallertau
35
Pellet
Boil
60 min(s)
1.8
8.4
Hallertau
15
Pellet
Boil
30 min(s)
1.8
2.8
Hallertau
15
Pellet
Boil
10 min(s)
1.8
1.3
Hallertau
0
Pellet
DryHop
14 day(s)
1.8
0.0

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsener
Cream Ale
  • 19.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 12.5 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 166 per 12oz Calories
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