Bells original recipe Recipe
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Bells original recipe
by dencocy on 9/15/2020
All Grain
12 Gallon(s)
13.9 Gallon(s)
60 min
92%
Gypsum Calc. Chloride Epsom Salt
CaSO4 CaCl2 MgSO4
10.2 3 5.5
13.3 3.9 7.2
4% - Carapils - Dextrine Malt - US
White Labs California Ale V WLP051
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
12.00
Gallons
Liters
Batch Size
-
13.90
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.016
FG
-
46.8 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
3.8° SRM
Color
-
92%
Efficiency
-
6.3% ABV
Alcohol
-
221 per 12oz
Calories
Clone This Recipe
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