Weissbier
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Weiss
by Brewer 118647 on 9/14/2020
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 30.6781 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsen - UK, Magnum Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
30.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.007
FG
12.4 IBU (tinseth)
Bitterness
0.26
BG:GU
3.5 ° SRM
Color
65%
Efficiency
5.3 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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