Märzen Recipe - Oktoberfest
Märzen
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Oktoberfest
by Brewer 121875 on 9/6/2020
Recipe Type: All Grain + Extract
Batch Size: 6.2 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, CaraMunich II - DE, Pilsner - US, Vienna - US, Hallertau Hops, Hersbrucker Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast.
55% - Munich - Light 10L - US
name
White Labs Oktoberfest/Märzen WLP820
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.20
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.021
FG
21.0 IBU (rager)
Bitterness
0.32
BG:GU
10.6 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
228 per 12oz
Calories
Clone This Recipe
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