Fresh Hop v1 - Cascade Recipe

Recipe Info

Recipe Image

Fresh Hop v1 - Cascade

by on
All Grain
4.5 Gallon(s)
5.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Vienna - US, Caramel/Crystal 10 - US, Centennial Hops, Cascade Hops, Funk Weapon 2 Homebrew Yeast.

This recipe was cloned from Hoppy American Wheat No2.

Fermentables

78% - 2-Row - US
9
37
1
Mash
9% - White Wheat - US
1
40
2
Mash
9% - Vienna - US
1
36
4
Mash
4% - Caramel/Crystal 10 - US
0.5
35
10
Mash

Hops

Centennial
0.5
Pellet
Boil
30 min(s)
10.5
15.4
Cascade
40
Leaf
FlameOut
0 min(s)
5.8
0.0

Yeast

Funk Weapon 2
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Infusion
105
60 min
Saccharification Rest
Infusion
156
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fresh Hop v1 - Cascade
  • 4.50 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.009 FG
  • 15.4 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 4.2° SRM Color
  • 65% Efficiency
  • 6.8% ABV Alcohol
  • 205 per 12oz Calories
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