Blue Loon white ale Recipe

Recipe Info

Recipe Image

Blue Loon white ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Oats - US, Hallertau Hops, White Labs California Ale WLP001 Homebrew Yeast, Coriander, Orange peel.

Fermentables

50% - 2-Row - US
5.25
37
1
Mash
40% - White Wheat - US
4.25
40
2
Mash
10% - Flaked Oats - US
1
37
1
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
15.6

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Coriander
0.5
oz
Boil
Orange peel
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blue Loon white ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 15.6 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 204 per 12oz Calories
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