Test - Pale Ale Recipe

Recipe Info

Recipe Image

Test - Pale Ale

by on
All Grain
30 Liter(s)
35 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Crystal 60L - CA, Magnum Hops, Perle Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Pale 2-Row - US
7
37
1
Mash
7% - Crystal 60L - CA
0.5
34
60
Mash

Hops

Magnum
15
Pellet
Boil
60 min(s)
12
14.7
Perle
16
Pellet
Boil
60 min(s)
8.3
10.9
Cascade
30
Pellet
Boil
30 min(s)
5.8
10.9
Cascade
50
Pellet
Boil
1 min(s)
5.8
1.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Test - Pale Ale
  • 30.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 7.4° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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