Ale 10 Recipe

Recipe Info

Recipe Image

Ale 10

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Coffee Malt - UK, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Whirlfloc Tablet.

Fermentables

92% - 2-Row - US
9.5
37
1
Mash
5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
3% - Coffee Malt - UK
0.3
36
150
Mash

Hops

Cascade
1
Pellet
Boil
15 min(s)
5.8
10.3
Cascade
2
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ale 10
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 10.3 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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