American Pale Ale Recipe - Backyard Cascade Pale Ale

Recipe Info

Recipe Image

Backyard Cascade Pale Ale

by on
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
75%
Balanced salts

Fermentables

91% - Pale Ale - CA
12
37
3
Mash
8% - Crystal 50L (UK)
1
34
50
Mash
1% - Acidulated Malt - DE
0.125
27
3
Mash

Hops

Columbus
0.8
Pellet
Boil
30 min(s)
16.5
28.2
Cascade (Backyard)
1
Leaf
Boil
10 min(s)
2
1.8
Cascade (Backyard)
1
Leaf
Boil
5 min(s)
2
1.0
Cascade (Backyard)
2
Leaf
FlameOut
0 min(s)
2
0.0
Cascade (Backyard)
2
Leaf
DryHop
0 day(s)
2
0.0

Yeast

Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Backyard Cascade Pale Ale
American Pale Ale
  • 6.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 31.1 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 8.9° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 185 per 12oz Calories
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