American Pale Ale Recipe - Easy Come Easy Go

Recipe Info

Recipe Image

Easy Come Easy Go

by on
All Grain
11.5 Gallon(s)
12.5 Gallon(s)
60 min
73%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, CaraAmber - DE, Acidulated Malt - DE , HS1228 Hops, Ebbegarden Homebrew Yeast.

Fermentables

75% - 2-Row - US
16
37
1
Mash
19% - Wheat Malt - DE
4
37
2
Mash
5% - CaraAmber - DE
1
34
27
Mash
2% - Acidulated Malt - DE
0.4
27
3
Mash

Hops

HS1228
4
Pellet
Boil
10 min(s)
10
24.0

Yeast

Ebbegarden
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 Tsp Calcium Chloride, 2.5Oz Phosphoric Acid
2.
10 Minute Adddition = Add hops at end of boil and hold temp for 10 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Easy Come Easy Go
American Pale Ale
  • 11.50 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 4.2° SRM Color
  • 73% Efficiency
  • 5.1% ABV Alcohol
  • 165 per 12oz Calories
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