This recipe has been brewed 2 time(s)
Brew Session: White Devil - in development
Polli2
6/3/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Sparge with 1 gallon PH @6.5020min whirlpool of 1oz Galaxy and 1oz Amarillo @ 165-175*FPitched yeast too hot at 79*F (see if it impacts flavours), temp leveled out at 72*F and is fermenting strong.June 5th, Blow-tie activity has stopped, (15 PSI) begin dry hop.
Brew Session: White Devil - in development
Polli2
10/26/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
during boil temp @ 217*F 90% manual mode on PID.
Recipe Facts
White Devil - in development
Specialty IPA - White IPA
- 6.00 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.011 FG
- 74.1 IBU (tinseth) Bitterness
- 1.27 BG:GU
- 4.9° SRM Color
- 70% Efficiency
- 6.1% ABV Alcohol
- 195 per 12oz Calories