This recipe has been brewed 1 time(s)
Brew Session: 9B American Stout
Queztj
9/27/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
OG of 1.061 was taken from Refractomer only, which is 15 Brix, 1.060 corrected. FG of 1.013 was hydrometer reading which read 7.4 Brix. Finished ABV of 6.1%.
Recipe Facts
9B American Stout
American Stout
- 5.00 Gallons Liters Batch Size
- 6.32 Gallons Liters Boil Size
- 60 min Boil Time
- 1.073 OG
- 1.018 FG
- 35.8 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 50.2° SRM Color
- 71% Efficiency
- 7.0% ABV Alcohol
- 248 per 12oz Calories