Weissbier Recipe - Simple Hefe
Weissbier
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Simple Hefe
by Quail-Valley-Brewing on 8/18/2020
All Grain
4 Gallon(s)
5 Gallon(s)
30 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Flaked Oats - US, Munich - Light 10L - US, Hallertau Hops, Mangrove Jacks M20 Bavarian Yeast Homebrew Yeast.
37% - Munich - Light 10L - US
Mangrove Jacks M20 Bavarian Yeast
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.065
OG
-
1.018
FG
-
9.5 IBU (tinseth)
Bitterness
-
0.15
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
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