Munich Dunkel Recipe - Buttknuckles Munich Dunkel
Munich Dunkel
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Buttknuckles Munich Dunkel
by baumdrop on 8/12/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 78%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Melanoidin Malt - US, Dark Munich - DE, Carafa II - DE, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
2% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Buttknuckles Munich Dunkel
Munich Dunkel
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.054
OG
1.009
FG
30.1 IBU (tinseth)
Bitterness
0.56
BG:GU
18.3 ° SRM
Color
78%
Efficiency
5.7 % ABV
Alcohol
177 per 12oz
Calories
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