American Lager Recipe - Oslo Lager

Recipe Info

Recipe Image

Oslo Lager

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (CA), Vienna - US, Centennial (US) Hops, Centennial Hops, OSLO Homebrew Yeast.

Fermentables

56% - Pale 2-Row (CA)
5
36
1
Mash
44% - Vienna - US
4
36
4
Mash

Hops

Centennial (US)
0.45
Pellet
Boil
65 min(s)
10.5
18.0
Centennial
0.55
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

OSLO
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oslo Lager
American Lager
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.007 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.8° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 134 per 12oz Calories
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