Cream Ale Recipe - CREAM ALE VAL

Recipe Info

Recipe Image

CREAM ALE VAL

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
68%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Carapils - DE, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

62% - Pilsner - BE
3
36
2
Mash
21% - Vienna - DE
1
37
4
Mash
17% - Carapils - DE
0.8
33
2
Mash

Hops

Columbus
10
Pellet
Boil
60 min(s)
15
19.3
Cascade
15
Pellet
Boil
2 min(s)
5.8
0.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CREAM ALE VAL
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.4° SRM Color
  • 68% Efficiency
  • 5.1% ABV Alcohol
  • 160 per 12oz Calories
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