German Pils Recipe - Stella Artois Pilsner Clone

Recipe Info

Recipe Image

Stella Artois Pilsner Clone

by on
All Grain
17 Liter(s)
20.5 Liter(s)
90 min
75%
My take on a simplified Stella Artois clone recipe. Saw the recipe on this site and modified it to suit my available grain.

Fermentables

100% - Pilsner - BE
4
36
2
Mash

Hops

Magnum
15
Pellet
Boil
60 min(s)
12
26.1
Saaz
10
Pellet
Boil
15 min(s)
3.8
2.7
Saaz
15
Pellet
Boil
1 min(s)
3.8
0.4

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
5
ml
Boil
Yeast Nutrient
2.5
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stella Artois Pilsner Clone
German Pils
  • 17.00 Gallons Liters Batch Size
  • 20.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.009 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 175 per 12oz Calories
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