Belgian Blond Ale Recipe - BELGIAN BLOND VAL
Belgian Blond Ale
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BELGIAN BLOND VAL
by Brewer 117534 on 7/29/2020
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 68%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Carapils - DE, CaraAmber - DE, Cane Sugar
- US, Flaked Oats - US, Styrian Celeia Hops, Fermentis Safbrew T-58 Homebrew Yeast.
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BELGIAN BLOND VAL
Belgian Blond Ale
20.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.015
FG
21.7 IBU (tinseth)
Bitterness
0.35
BG:GU
5.8 ° SRM
Color
68%
Efficiency
6.0 % ABV
Alcohol
208 per 12oz
Calories
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