Holly Christmas Ale Recipe
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Holly Christmas Ale
by MillerHomeBrew on 7/27/2020
All Grain
1.75 Gallon(s)
6.5 Gallon(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Mecca Grade Winter White Wheat, Pilsner Barke, Flaked Oats - US, Lactose - Milk Sugar - US, Summer Hops, Amarillo Hops, Mosaic Hops, Centennial Hops, El Dorado Hops, Wyeast London Ale III 1318 Homebrew Yeast.
17% - Mecca Grade Winter White Wheat
8% - Lactose - Milk Sugar - US
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.75
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.102
OG
-
1.027
FG
-
14.2 IBU (tinseth)
Bitterness
-
0.14
BG:GU
-
3.5° SRM
Color
-
75%
Efficiency
-
9.6% ABV
Alcohol
-
360 per 12oz
Calories
Clone This Recipe
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