Red eye ale Recipe

Recipe Info

Recipe Image

Red eye ale

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Amarillo Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Hibiscus.

Fermentables

83% - 2-Row - US
10
37
1
Mash
17% - Caramel/Crystal 10 - US
2
35
10
Mash

Hops

Amarillo
0.7
Pellet
Boil
90 min(s)
9
22.4

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Hibiscus
6.5
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red eye ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.8° SRM Color
  • 68% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Farm beer

Saison
by SweatyMike 1/21/2021 5:31:50 PM

Brewing Classic Styles Witbier...

Witbier
by brewgrer 1/20/2021 4:37:04 PM

Martins Witbier

Witbier
by brewgrer 1/20/2021 4:28:35 PM

Luco s APA II - Passeio Sete

American Pale Ale
by Brewer 123647 1/20/2021 4:19:53 PM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2