American Porter Recipe - Chocolate Maple Porter
American Porter
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Chocolate Maple Porter
by bigbuckeye on 7/23/2020
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 1.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 15 - US, Black Patent Malt - UK, Maple Syrup - US, Fuggles Hops, White Labs British Ale WLP005 Homebrew Yeast.
10% - Chocolate Malt - US
10% - Caramel/Crystal 15 - US
10% - Black Patent Malt - UK
name
White Labs British Ale WLP005
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Chocolate Maple Porter
American Porter
1.00
Gallons
Liters
Batch Size
1.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.015
FG
27.3 IBU (tinseth)
Bitterness
0.41
BG:GU
64.5 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
228 per 12oz
Calories
Clone This Recipe
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