Hoppy Pils Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Hoppy Pils

double-d 7/31/2020 12:00:00 AM
  • Mash/Boil
  • Fermentation

Recipe Facts

Hoppy Pils
German Pils
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 45.8 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 188 per 12oz Calories
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