DUBBEL VAL Recipe

Recipe Info

Recipe Image

DUBBEL VAL

by on
All Grain
30 Liter(s)
36 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Pilsner - BE, CaraMunich I - DE, Belgian Aromatic - BE, Cane Sugar - US, Nugget Hops, Tettnang Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

16% - Munich Dark - DE
1.5
37
15
Mash
70% - Pilsner - BE
6.5
36
2
Mash
4% - CaraMunich I - DE
0.375
34
39
Mash
4% - Belgian Aromatic - BE
0.375
37
32
Mash
6% - Cane Sugar - US
0.6
46
1
Late

Hops

Nugget
20
Pellet
Boil
60 min(s)
13.3
18.9
Tettnang
30
Pellet
Boil
30 min(s)
4.5
7.4

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DUBBEL VAL
  • 30.00 Gallons Liters Batch Size
  • 36.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 10.7° SRM Color
  • 70% Efficiency
  • 7.2% ABV Alcohol
  • 234 per 12oz Calories
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