Cream Ale Recipe - Noble German Cream Ale
Cream Ale
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Noble German Cream Ale
by Brewer 120440 on 7/19/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Grits - US, Hallertau Hops, LemonDrop Hops, White Labs Cream Ale Blend Homebrew Yeast, Irish Moss, Gelatin, Orange or Lemon peel, Vanilla Extract.
White Labs Cream Ale Blend
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Noble German Cream Ale
Cream Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
17.6 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
3.2° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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