This recipe has been brewed 1 time(s)
Brew Session: 9B English Strong Bitter
Queztj 8/13/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Plain tap water.OG reading of 1.063 was from Refractometer reading only which is 15.6 Brix. 1.0624 corrected. FG was refractometer only and I did not take a hydrometer reading. So I don't know true FG. Probably closer to predicted FG of 1.019
Recipe Facts
9B English Strong Bitter
Strong Bitter
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.072 OG
- 1.018 FG
- 30.3 IBU (tinseth) Bitterness
- 0.42 BG:GU
- 14.9° SRM Color
- 70% Efficiency
- 6.9% ABV Alcohol
- 245 per 12oz Calories